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| Sereia, Maria Josiane; Universidade Tecnológica Federal do Paraná; Toledo, Vagner de Alencar Arnaut de; UEM; Furlan, Antonio Claudio; Universidade Estadual de Maringá; Faquinello, Patrícia; Universidade Federal do Recôncavo da Bahia; Costa-Maia, Fabiana Martins; Universidade Tecnológica Federal do Paraná; Wielewski, Priscila; Universidade Tecnológica Federal do Paraná. |
| This study was carried out to evaluate the effect of supplements with isolated soy protein, brewer’s yeast, a mixture of isolated soy protein with brewer’s yeast, linseed oil, palm oil and mixture of linseed oil with palm oil in the royal jelly production of Africanized honey bee colonies. Total royal jelly produced was superior (P < 0.05) in colonies that were fed with isolated soy protein and brewer’s yeast (11.68g/colony), followed by linseed oil and palm oil (11.30g/colony) and palm oil (9.61g/colony), and the latter higher than controls I (6.35g/colony), and II (6.95g/colony). Thus, mixed supplements are viable to optimize this beekeeping activity in commercial scale. |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: 5.04.05.00-4 Apis mellifera; Honeybee supplementation; Brewer’s yeast; Isolated soy protein; Linseed oil; Palm oil. |
| Ano: 2012 |
URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/16976 |
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| Gonçalves, Liliane Maria Piano; Universidade Federal do Mato Grosso do Sul; Moreira, Ivan; Universidade Estadual de Maringá; Furlan, Antonio Claudio; Universidade Estadual de Maringá; Carvalho, Paulo Levi de Oliveira; Universidade Estadual de Maringá; Costa Filho, Clodoaldo de Lima; Universidade Estadual de Maringá; Cruz, Thaline Maira Pachelli da; Universidade Estadual de Maringá. |
| The nutritional value and the performance of piglets fed on diets with semipurified glycerin (SPGV) and mixed (SPGM) vegetable oil was determined and evaluated. Thirty-two crossbred piglets, allotted in a completely randomized block design, were used in the digestibility trial. Two types of glycerin (SPGV and SPGM) and three levels of diet (4, 8 and 12%) were studied. The experimental unit consisted of one piglet. Glycerins’ metabolizable energy (ME) was estimated by regression of ME (kcal kg-1) intake associated with glycerin vs. glycerin intake (kg). ME as-feed-basis rates were 3,373 for SPGV and 2,932 for SPGM, or rather, the glycerins are highly available energy source for piglets. In the performance trial, 90 piglets were allotted in a completely... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: 5.04.03.02-8 co-product; Energy feedstuff; Glycerol. |
| Ano: 2012 |
URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/17264 |
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